The first thing you’ll notice about the Davo Plum Aperitivo is its captivating garnet red colour, a visual promise of the rich flavours it encapsulates.

• Native Ingredients: 

At the heart of its composition, tart Davidson Plum, Rosella flowers, s

Autonomy Davo Plum Aperitivo 15% 700ML

In the realm of aperitifs, the Autonomy Davo Plum Aperitivo stands out as a testament to Australian botanical richness and the innovative spirit of contemporary mixology. Crafted with an intricate blend of native ingredients, this aperitivo offers a unique palette of flavours that celebrate the essence of the Australian landscape. At 15% alcohol volume in a 700ML bottle, it’s designed to invigorate and refresh, perfect for sipping on a hot summer day or as a vibrant base for cocktails.

The Essence of Australian Botanicals

• Garnet Red Brilliance: 

weet Aussie oranges, and a hint of Tasmanian Pepperberry blend harmoniously. These ingredients not only contribute to the aperitivo’s distinctive taste profile but also embody the spirit of Australian terroir.

Crafting the Davo Plum Aperitivo

• Innovative Creation: 

The process of creating the Davo Plum Aperitivo involves a meticulous selection of the finest native botanicals, sourced from the lush landscapes of Australia. Each ingredient is chosen for its unique contribution to the aperitivo’s overall flavour and aromatic profile.

• Balancing Act: 

Achieving the perfect balance between sweetness and bitterness is an art. The Davo Plum Aperitivo masterfully marries the lip-puckering sourness of Davidson Plum and the floral notes of Rosella flowers with the sweetness of Aussie oranges, all rounded off with the subtle spice of Tasmanian Pepperberry.

A Celebration of Flavours

• Complex Palette: 

The flavour profile of the Davo Plum Aperitivo is a complex tapestry of plum, citrus, and raspberry, underscored by a pleasant bitterness and a slight peppery finish. This complexity makes it a versatile aperitif that can be enjoyed in various ways.

• Refreshing and Versatile: 

Whether enjoyed neat, with a splash of soda, or as the foundation of a sparkling wine cocktail, the Davo Plum Aperitivo offers a refreshing experience. Its ability to pair well with fizzy drinks makes it an ideal choice for creating light, effervescent beverages that are perfect for cooling down on a hot summer afternoon.

The Davo Plum Aperitivo in Cocktails

• A Base for Creativity:

 Beyond its delightful taste as a standalone drink, the Davo Plum Aperitivo serves as an exceptional base for cocktails. Its rich flavour profile complements a wide range of mixers, from simple soda to luxurious sparkling wine, inviting mixologists and home bartenders alike to explore their creativity.

• Signature Cocktails: 

Inspired creations like the “Davo Plum Spritz” and “The Rosie” highlight the aperitivo’s versatility. These cocktails, with their balance of sweetness, acidity, and effervescence, showcase the Davo Plum Aperitivo’s ability to elevate the cocktail experience, making it a staple for any festive occasion or relaxed gathering.

Embracing Australian Summer

• The Quintessential Summer Companion: 

The Davo Plum Aperitivo is not just a drink; it’s a celebration of the Australian summer. Its refreshing nature and vibrant flavours capture the essence of sunny days, making it the perfect companion for beach outings, barbecues, and summer soirees.

• A Toast to Australian Craftsmanship: 

In every bottle of Autonomy Davo Plum Aperitivo lies a story of Australian craftsmanship and dedication to quality. From the careful selection of native botanicals to the final blending process, this aperitivo is a tribute to the rich culinary heritage and innovative spirit of Australia.

The Autonomy Davo Plum Aperitivo Experience

The Autonomy Davo Plum Aperitivo is more than just an aperitif; it’s a journey through the flavours and aromas of Australia. Its unique blend of native botanicals, balanced sweetness and bitterness, and versatility in cocktail creation make it a must-have for anyone seeking to explore the depths of Australian mixology. Whether enjoyed on its own or as part of a sophisticated cocktail, the Davo Plum Aperitivo is a celebration of the Australian landscape in a glass, offering a refreshing and memorable drinking experience.

Tasting Notes and Food Pairings

Tasting Notes

• Aroma: Upon opening, the Davo Plum Aperitivo releases an aromatic bouquet rich with the scents of native Davidson plums, intermingled with the floral notes of Rosella flowers. These are beautifully balanced by the sweet citrus aroma of Australian oranges and the subtle spiciness of Tasmanian Pepperberry.
• Palate: The taste delivers a vibrant blend of tartness from the Davidson Plum, complemented by the natural sweetness of Aussie oranges. The mid-palate unfolds with the raspberry-like flavours of Rosella, leading into a nuanced, peppery finish courtesy of the Tasmanian Pepperberry. This aperitivo strikes a perfect harmony between sweet and sour, with a hint of bitterness that adds depth and complexity.
• Finish: It leaves a refreshing and slightly spicy aftertaste, inviting sip after sip. The experience is both invigorating and smooth, showcasing the craftsmanship behind this sophisticated aperitif.

Food Pairings

• Cheese Boards: Pair the Davo Plum Aperitivo with a selection of cheeses, especially those that offer a creamy texture or a sharp contrast in flavour. Think soft brie, sharp cheddar, or a tangy goat cheese. The varied flavours of the cheese board complement the fruity and spicy notes of the aperitivo.
• Seafood Dishes: The refreshing tartness and citrus notes of the aperitivo beautifully complement seafood. Enjoy it alongside grilled shrimp, seared scallops, or a fresh salmon tartare. The aperitivo’s brightness enhances the seafood’s natural flavours.
• Charcuterie: A charcuterie platter featuring a selection of cured meats, olives, and nuts can accentuate the complex flavours of the Davo Plum Aperitivo. The savoury elements of the meats and the richness of the nuts create a delightful contrast with the aperitivo’s tart and sweet profile.
• Fruit-Based Desserts: For a sweet pairing, opt for desserts that incorporate citrus or berry elements, such as a lemon tart, berry pavlova, or an orange-infused dark chocolate mousse. The fruit flavours in the desserts will echo the botanical notes in the aperitivo, making for a harmonious end to any meal.

Key Features:

• Australian Native Botanicals: Crafted with a blend of tart Davidson Plum, Rosella flowers, sweet Aussie oranges, and a hint of Tasmanian Pepperberry, offering a taste that is uniquely Australian.

• Alcohol Volume: Contains 15% alcohol by volume (Alc/Vol), making it an ideal aperitif strength for mixing in cocktails or enjoying on its own.

• Volume: Presented in a 700ML bottle, providing ample quantity for crafting multiple cocktails or serving at gatherings.

• Garnet Red Colour: Its striking garnet red hue is visually appealing, adding an aesthetic element to the drinking experience.

• Balanced Flavour Profile: Offers a harmonious balance of sweet and sour with a refreshing hint of bitterness, ensuring a complex yet accessible taste profile.

• Versatility in Cocktail Creation: Serves as an excellent base for a variety of cocktails, including the refreshing Davo Plum Spritz or The Rosie, perfect for hot summer days.

• Refreshing Finish: Features a slightly peppery finish that complements the plum, citrus, and raspberry flavours, making it invigorating and enjoyable to drink.

• Premium Quality: Reflects a high standard of production, from the selection of botanicals to the bottling process, ensuring a premium quality product.

• Sustainable Sourcing: Ingredients are sourced with a focus on sustainability, highlighting the brand’s commitment to environmental stewardship.

• Cultural Heritage: Embodies the rich cultural heritage of Australia, showcasing native ingredients and flavours in a modern aperitif.

Specifications:

• Type: Aperitif
• Size: 700ML
• Alc/Vol: 15%
• Country: Australia
• Brand Name: Autonomy
• Closure: Screw cap
• Style: The Autonomy Davo Plum Aperitivo is characterised by its unique blend of native Australian botanicals, offering a harmonious balance of sweet and sour with a hint of bitterness, ideal for crafting cocktails or enjoying as a standalone drink.