In the heart of the Victorian countryside, where the horizon is painted with sprawling fields and the air carries the scent of earth and freshness, a unique concoction has been crafted that marries the robust flavours of locally harvested rhubarb with the zesty punch of Aussie ginger. GINFUSION Rhubarb Country with Fresh Ginger is not merely a flavoured gin; it is a testament to the art of blending tradition with innovation, comfort with excitement, and local ingredients with global flavours.
The journey of GINFUSION Rhubarb begins in the fertile lands of Victoria, where rhubarb stalks are carefully selected and harvested at the peak of their freshness. This section delves into the meticulous process of selecting the finest rhubarb, ensuring that only the best, most flavourful stalks make their way into the gin.
Rhubarb, with its tart and slightly sweet profile, forms the backbone of this exquisite gin. This part explores the complexity of rhubarb flavours and how they are preserved and enhanced through the distillation process.
In the warmer climates of Australia, the ginger used in GINFUSION is grown. This segment highlights the farming practices that produce the most pungent and flavourful ginger, emphasizing the Australian ginger’s unique characteristics compared to its global counterparts.
Ginger is renowned for its comforting warmth and spice. This section examines the infusion process, where freshly harvested ginger is blended with the gin base, imparting its signature heat and zest, creating a comforting embrace in every sip.
The creation of GINFUSION Rhubarb with Fresh Ginger is an art form. From the initial blending of the Victorian rhubarb with the bold Aussie ginger to the careful distillation process, this part explores the craftsmanship involved in producing a gin of such distinct character and quality.
This gin is not just flavoured; it’s a carefully crafted spirit that boasts a unique profile. This segment delves into the tasting notes of GINFUSION Rhubarb with Fresh Ginger, describing the balance between the tartness of rhubarb and the spicy warmth of ginger, rounded off with the botanicals that give gin its classic character.
GINFUSION Rhubarb with Fresh Ginger is a celebration of local produce and flavours. This part emphasizes the importance of using locally sourced ingredients, not only for their superior quality but also for supporting local farmers and communities.
The gin represents a fusion of Victorian elegance and Aussie boldness. This section explores how GINFUSION Rhubarb with Fresh Ginger embodies the spirit of both regions, creating a product that is both uniquely Australian and deeply rooted in traditional gin-making practices.
Whether it’s the warmth needed on a cold winter evening or a refreshing twist in a summer cocktail, GINFUSION Rhubarb with Fresh Ginger offers versatility. This part suggests various ways to enjoy the gin, from simple serves to more complex cocktails.
GINFUSION is more than a drink; it’s a means of bringing people together. This segment reflects on the gin’s role in social occasions, from casual get-togethers to significant celebrations, emphasizing its place in creating memorable moments.
GINFUSION Rhubarb with Fresh Ginger is not just another flavoured gin on the market; it is a meticulously crafted spirit that brings together the best of Victorian rhubarb and Aussie ginger. It stands as a testament to the dedication to quality, the passion for innovation, and the love for creating something truly exceptional. In every bottle of GINFUSION, you’ll find a piece of the Victorian countryside and the warmth of Aussie hospitality, inviting you to experience the comforting embrace of rhubarb and ginger in a symphony of flavours that is both bold and elegantly refined.
Tasting Notes
Food Pairings
Enjoy free shipping services Australia wide
Arrange your return for a full refund, we've got you covered with our full Buyer protection
Buy with confidence using the world’s most popular and secure payment methods
By using this website you agree to accept our Privacy Policy and Terms & Conditions
Under the Liquor Control Reform Act 1998 it is an offence:
to supply alcohol to a person under the age of 18 years (penalty exceeds $10,000).
for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $700)
Liquor Licence No. 57703421
No products in the cart.