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The story of Grant Burge is one of the past, the present, and the future. Planting their roots in the Barossa Valley in 1865, the Burges began as a family of devoted vignerons. For five generations, they spent their days toiling on the land, understanding the soil, and from it, growing grapes that would become premium wines of today. COLOUR Dense deep purple, violet hues. NOSE A subtle but forward complex of sweet spice, blueberry tart, cinnamon scroll with some red fruited billberry giving some freshness and lightness to the lift PALATE Sweet fruit palate with sweet milk chocolate and spice. Red fruit adds hints of relief from the sweet providing a complex fruit choc mix. There is some finesse in the tension of tannin without being overly structured.
Variety: Shiraz
Alcohol: 14.4% ABV
Peak Drinking: 5-10 years
Food Matching: barbequed or roasted beef, but also well suited to roasted goat or venison pie
5 Red Star Winery – Halliday Wine Companion