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Lagavulin has a high reputation both at home and abroad; as a single whisky its reputation is unique, and it is one of the few Highland whiskies that can be drunk.
2015 Silver Outstanding Medal Winner – International Wine and Spirits Competition
Intense, peat rich, sweet and salty
Best enjoyed from a traditional whisky glass, neat or with a little still water
Aged in oak casks for at least sixteen years, with massive peat-smoke but also offering a dryness that turns it into a truly interesting dram
A perfect gift for lovers of peaty and powerful whiskies