Symphony of Bubbles – Unveiling the Allure of 1920 Sparkling Shiraz Wines”

The 1920 Wines Sparkling Shiraz is a non-alc red sparkling wine produced with South Australian grapes at a family-owned winery in Griffith, New South Wales. This alc-free

parkling Shiraz resembles the characteristics of a traditional Dry Lambrusco, featuring notes of blackberry and dark unsweetened chocolate. With a dry profile, it offers deep blackcurrant and subtle oak flavors, complemented by fine, lively bubbles. The wine is suitable for vegans, containing only 2.5g of sugar per 100, and is proudly crafted in Australia.

Sourced from the pristine vineyards of South Australia, the grapes selected for the 1920 Wines Sparkling Shiraz undergo a meticulous process to ensure the highest quality. The family-owned winery in Griffith, New South Wales, adds a personal touch to the production, bringing decades of expertise and a passion for winemaking to every bottle.

As you uncork the 1920 Wines Sparkling Shiraz, you’ll be greeted by a burst of enticing aromas that set the stage for an indulgent experience. Drawing inspiration from the classic Dry Lambrusco, this non-alcoholic gem boasts a harmonious blend of flavors. Immerse your senses in the luscious taste of ripe blackberries, perfectly complemented by the deep undertones of dark, unsweetened chocolate. The result is a well-balanced and satisfying profile that caters to discerning palates. One of the standout features of this sparkling Shiraz is its dry profile, offering a sophisticated and refined drinking experience. The absence of alcohol doesn’t mean a compromise on taste; instead, it allows the natural flavors of the grapes to shine through, creating a beverage that can be enjoyed on various occasions.

The complexity of the 1920 Wines Sparkling Shiraz extends beyond the initial sip. Revel in the depth of flavor as blackcurrant notes interplay with subtle hints of oak, adding layers of complexity to the overall taste profile. The fine, lively bubbles dance on your palate, enhancing the sensory journey and providing a truly refreshing sensation.

In addition to its remarkable taste, the 1920 Wines Sparkling Shiraz is proud to be vegan-friendly. The conscientious production process ensures that no animal products are used, making it a choice that aligns with ethical and dietary preferences.

For those mindful of their sugar intake, this sparkling Shiraz is a guilt-free pleasure, containing just 2.5g of sugar per 100. This low-sugar content allows you to savor the wine without worrying about excessive sweetness, catering to those with a preference for a more restrained and balanced beverage.

This Australian masterpiece is more than just a beverage; it’s a celebration of craftsmanship, tradition, and innovation. Whether you’re hosting a dinner party, toasting to a special moment, or simply indulging in a quiet evening at home, the 1920 Wines Sparkling Shiraz is the perfect companion. Elevate your non-alcoholic drinking experience with this exceptional wine that captures the essence of Australia’s winemaking excellence.

Type Sparkling Shiraz
Size 750mls
Country Australia
Calories per 100 ml 21
Sugar (g/100ml) 2.5
ABV (Alcohol by volume) <0.5%

Tasting Notes

Appearance: This non-alcoholic sparkling Shiraz presents a deep, ruby-red hue in the glass, reminiscent of the rich color of ripe blackberries. The effervescence is evident with fine, lively bubbles dancing to the surface, creating an inviting visual spectacle.

Aroma: Upon swirling, the nose is greeted by an enticing bouquet of blackberries, providing a burst of fruity sweetness. Subtle oak notes weave through, adding depth to the aroma. The fragrance is well-balanced and inviting, with hints of dark unsweetened chocolate lingering in the background.

Palate: The first sip reveals a dry and sophisticated profile, reminiscent of traditional Dry Lambrusco. The blackberry notes detected on the nose intensify on the palate, accompanied by an elegant interplay of deep blackcurrant flavors. The absence of alcohol doesn’t compromise the richness of the wine, instead, it amplifies the purity of the grape characteristics.

Mouthfeel: Fine bubbles contribute to a lively and effervescent mouthfeel, creating a refreshing sensation on the palate. The texture is smooth, allowing the flavors to unfold gradually. The tannins are well-integrated, providing structure without overwhelming the overall experience.

Finish: The finish is clean and dry, leaving a subtle echo of dark unsweetened chocolate that adds a delightful complexity. The aftertaste is lingering, inviting you to savor the layers of flavors that have unfolded throughout the tasting experience.

Overall: 1920 Wines Sparkling Shiraz impresses with its bold yet refined character. Crafted from premium South Australian grapes, this non-alcoholic offering from a family-owned Aussie winery showcases the quality of the region. The vegan-friendly and low-sugar attributes make it an inclusive choice for a diverse audience. This sparkling red wine captures the essence of a traditional Dry Lambrusco, delivering a sophisticated and enjoyable experience with every sip.