Affiliate Disclaimer
This post contains affiliate links, which means Boozedirect.com.au may earn a commission if you make a purchase through these links, at no additional cost to you. We only recommend products that we have personally used and genuinely believe in. For more information, please visit my Privacy Policy.
Cocktails have transcended beyond simple mixed drinks into a vibrant world of artistry, innovation, and flavor. The New Craft of the Cocktail is the ultimate guide for enthusiasts and aspiring mixologists alike. With 500 meticulously crafted recipes, this book is a celebration of the classic and the contemporary, designed to elevate your cocktail experience to new heights.
The New Craft of the Cocktail stands out as a comprehensive resource for anyone passionate about mixology. It combines timeless recipes with innovative creations, providing a wealth of inspiration for both novices and experts. Let’s explore why this book is a must-have for anyone looking to master the craft of cocktails.
Rediscover timeless classics like the Old Fashioned, Negroni, and Margarita. The book provides precise measurements and expert techniques to ensure you achieve the perfect balance of flavors. Whether you’re hosting a formal dinner party or enjoying a quiet evening, these recipes will transport you to the golden age of cocktails.
Step into the future of mixology with contemporary creations that push the boundaries of flavor and presentation. The book features inventive recipes using unique ingredients such as infused syrups, exotic fruits, and craft bitters. These drinks are perfect for impressing your guests or experimenting with your own creative flair.
Enjoy cocktails tailored to every season. From refreshing summer spritzers to cozy winter warmers, this book ensures you’ll always have the perfect drink for any occasion. Each recipe highlights seasonal ingredients to maximize flavor and freshness.
The book opens with a detailed guide to essential tools and techniques. Learn how to properly shake, stir, and strain, as well as tips for measuring, garnishing, and layering drinks. These foundational skills are crucial for anyone looking to perfect their craft.
For those ready to take their cocktail-making to the next level, The New Craft of the Cocktail offers insights into advanced techniques like fat washing, sous vide infusions, and creating custom ice shapes. These expert tips will elevate your drinks and showcase your mastery.
In mixology, presentation is just as important as taste. This book dedicates an entire section to garnishing techniques and glassware selection. From elegant martini glasses to rustic tiki mugs, you’ll learn how to match your presentation to the drink’s personality.
Impress your guests with themed cocktail menus and pairing suggestions. The book provides ideas for every occasion, whether it’s a casual brunch, a sophisticated dinner party, or a festive celebration.
Not every guest drinks alcohol, and this book ensures everyone feels included. Discover a variety of mocktail recipes that deliver the same complexity and flavor as their alcoholic counterparts.
Dive into the rich history of mixology with insights into the origins of iconic drinks. The book explores the evolution of cocktails, from their humble beginnings to their current status as a global phenomenon. It’s not just a recipe book—it’s a journey through the culture and artistry of cocktails.
A modern twist on a classic, this recipe combines the rich sweetness of maple syrup with a hint of smoky mezcal.
This elegant drink adds a floral note to the traditional French 75, making it perfect for spring celebrations.
A fiery blend of pineapple, jalapeño, and tequila, this cocktail is a bold choice for summer gatherings.
Whether you’re a cocktail enthusiast, a professional bartender, or someone just beginning to explore the world of mixology, The New Craft of the Cocktail offers something for everyone. Its diverse range of recipes, practical advice, and creative inspiration make it an invaluable resource.
1. Is this book suitable for beginners?
Absolutely! The book includes a section on essential tools and techniques, making it accessible for beginners while offering advanced tips for seasoned mixologists.
2. Are there non-alcoholic recipes in the book?
Yes, the book features a variety of mocktail recipes that are just as flavorful and satisfying as their alcoholic counterparts.
3. Does the book include pairing suggestions?
Yes, it provides ideas for pairing cocktails with food and creating themed menus for different occasions.
4. Can I find seasonal recipes in this book?
Definitely! The book is organized to include drinks that highlight seasonal ingredients, ensuring freshness and flavor year-round.
5. Are the ingredients easy to find?
Most recipes use accessible ingredients, though some modern cocktails may include specialty items. The book also provides alternatives and tips for sourcing unique components.
Enjoy free shipping services Australia wide
Arrange your return for a full refund, we've got you covered with our full Buyer protection
Buy with confidence using the world’s most popular and secure payment methods
By using this website you agree to accept our Privacy Policy and Terms & Conditions
Under the Liquor Control Reform Act 1998 it is an offence:
to supply alcohol to a person under the age of 18 years (penalty exceeds $10,000).
for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $700)
Liquor Licence No. 57703421
No products in the cart.