Grapefruit Mimosa Mocktail

Grapefruit Mimosa Mocktail

A refreshing, bubbly, non-alcoholic twist on the classic mimosa!

Equipment & Glassware:

• Jigger or measuring spoon – for precise ingredient portions.

• Bar spoon – for smooth stirring.

• Champagne flute – to showcase its elegant bubbles.

• Citrus knife – for clean, precise garnish slicing.

• Tongs or garnish pick – for a polished finishing touch.

Ingredients:

• 45 ml fresh grapefruit juice

• 15 ml simple syrup (adjust to taste)

• Sparkling water (to top)

• Grapefruit slice (for garnish)

• Mint leaf (optional, for an aromatic touch)

Instructions:

1. Build the Base:
   Pour the fresh grapefruit juice into a champagne flute. If desired, stir in simple syrup for a touch of sweetness.

2. Add the Sparkle:
   Slowly top with sparkling water, allowing the bubbles to blend naturally.

3. Garnish & Serve:
   Finish with a thin grapefruit slice and an optional mint leaf for a fresh, aromatic flourish.

Enjoy your elegant and refreshing Grapefruit Mimosa Mocktail! 🍹✨